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Between us
(4)Truffled French Fries
With Reggianito cheese, chives, accompanied by truffled sour cream.
$6.900
Cheese and charcuterie boards
Gruyere, Fior di Latte, Brie Cheese, Prosciutto, Mortadella Bologna, Coppa and Salame Milano, Olives, Carrot Chutney and Old-Style Mustard.
$16.900
Shrimp & Chips
French fries with hollandaise sauce and chives.
$10.800
Hummus, roasted eggplants
With roasted olives, fresh ricotta, cherry tomatoes, basil, and tzatziki dressing (yogurt, mint, and cucumber).
$9.900
Between us
(4)Truffled French Fries
With Reggianito cheese, chives, accompanied by truffled sour cream.
$6.900
Cheese and charcuterie boards
Gruyere, Fior di Latte, Brie Cheese, Prosciutto, Mortadella Bologna, Coppa and Salame Milano, Olives, Carrot Chutney and Old-Style Mustard.
$16.900
Shrimp & Chips
French fries with hollandaise sauce and chives.
$10.800
Hummus, roasted eggplants
With roasted olives, fresh ricotta, cherry tomatoes, basil, and tzatziki dressing (yogurt, mint, and cucumber).
$9.900
Salads & Tartares
(10)Traditional Caesar Salad
Grilled chicken and Reggianito cheese, with daily focaccia.
$9.800
Moroccan chicken salad
Mixed greens, curry chicken, couscous, colorful bell peppers, cherry tomatoes, golden raisins, cranberries, toasted almonds, and vinaigrette.
From: $11.900
Caprese
Mozzarella fior di latte, mix of marinated tomatoes, olives and pesto.
$12.900
Millefleur salad
Green mix, blue cheese, marinated pears, apple, toasted walnuts, crispy bacon, soft-boiled egg, celery, with chia and pumpkin seeds, yogurt dressing.
$12.900
Seared red tuna Niçoise salad
French salad with seared red tuna with seeds. on a green mix, tomatoes, fava beans, egg, purple onion, roasted red pepper, black olives and capers, includes slices of cooked baby potatoes, virgin sauce and French vinaigrette.
$12.900
Goat cheese, quinoa, and roasted pumpkin salad
Duo of quinoa, goat cheese, roasted pumpkin and vegetables, asparagus, crispy quinoa, poached egg, and toasted seeds.
$12.900
American Skirt Steak Salad
Grilled Angus Skirt Steak with Mixed Greens, Mint, Basil, Cilantro, Roasted Red Pepper, Toasted Peanuts, Bacon Crisps, and Thai Vinaigrette.
$13.500
Steak tartare
House pickles, capers, ginger emulsion, confit egg yolk, and shoestring potatoes.
$14.200
Tuna Tartare
Pickle, mild red onion and chive on horseradish mayo, with brioche bread. Accompanied by cherry tomatoes, avocado, virgin sauce and fresh celery.
$14.200
Salmon and Avocado Tartare
Soft purple onion with carrot chutney, mixed greens, gherkins, and chive yogurt.
$14.200
Our Quiche - brisee pastry
(3)Spinach, cheese mix
$12.600
Traditional Lorraine
$12.600
Caramelized Onions and Goat Cheese
$12.600
Bistro dish
(11)Fish & chips
French fries with hollandaise sauce, lime, and chives.
$10.800
Parisian Fettuccine
Homemade egg pasta with bechamel sauce with chicken, ham and sautéed mushrooms in butter, finished with cream and chives.
$11.900
Tomato spaghetti
With stracciatella and pesto sauce.
$10.800
Slow-Cooked Beef Stew
Roasted witch potatoes in their juice, mashed truffled potato.
$12.900
Chicken Paillard
Boneless chicken breast with sweet potato mash and honey, mixed greens, old-fashioned mustard, and virgin sauce.
$12.900
Grilled salmon
Chilean salmon with a delicate dill cream, grilled vegetables, quinoa, fava beans, and fried sweet potato chips.
$16.900
Chicken supreme
Breaded chicken milanese gratin with seasonal tomatoes, pesto and mozzarella, served on a bed of mixed greens with creamy rice.
$14.900
Millefleur Conger Eel
Fresh conger eel, roasted tomato fondue, lentils with fresh herbs, virgin sauce and pesto.
$17.900
Grilled steak with truffle mashed potatoes
200g Beef fillet with truffled mashed potatoes, mixed greens, and cherry tomatoes.
$16.900
Chicken, spinach, and ricotta cannelloni
Crepes filled with chicken, spinach, and fresh ricotta, gratinated with leek and champagne cream, and reggianito cheese.
$13.500
Beef Bourguignon
Braised beef in red wine, Paris mushrooms, and confit 'PONT NEUF' potatoes.
$13.900
Sandwich
(1)Avocado and salmon open-faced sandwich
House whole wheat bread with fresh avocado, dill cream cheese, chef's cured salmon, 1 soft-boiled egg, and house tomatoes
$11.400
Desserts & homemade ice cream
(13)Cheesecake
Sweet milk caramel or red fruits
$7.500
Crème brûlée
With homemade ice cream of your choice
$7.500
Traditional Basque tart
Traditional cheesecake recipe
$8.500
Sweet Basque milk tart
Cheesecake with caramel sauce
$8.500
Basque pistachio tart
Cheesecake with pistachio
$8.500
Affogato
House-made ice cream and hot espresso.
$5.400
Seasonal fruit
With choice of ice cream
From: $6.900
Chocolate pistachio and Nutella Dome
Pistachio ice cream with Nutella center, on top of its sauce
$6.200
Our Apple Tatin (for 2)
Caramelized with choice of ice cream
$8.200
Profiteroles
Vanilla or chocolate ice cream filled, on chardonnay cream, with hot chocolate sauce.
From: $5.900
Artisanal Almond Dessert
With nut praline, toasted almonds, and chocolate sauce
$5.900
Two Flavors Ice Cream (choose your flavors)
$3.800
Ice Cream 3 flavors (choose your flavors)
$4.800
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PIQUEOS CALIENTES
Huerquehue Popes
French fries with beef desmechado, cheddar sauce, acid sauce, chryspy onion, chipotle mayonnaise, ciboulette.
