EN
PT
es
Appetizers
(5)Salmon or tuna tartare
With avocado, sesame oil, capers, mango, pickles, onion, cilantro, toasts and cilantro sauce.
$14.200
Grilled sweetbread
with demi glace sauce, pebre and toasts
$14.200
Tuna tataki
Cover with sesame seeds and herbs, avocado carpaccio, orange, ginger, honey dressing with crispy fried leek.
$14.900
Fresh fish ceviche
With lime, onion, pepper, fried corn, potato chips and yellow hot pepper.
$14.500
Chicken & shrimp croquette
With big capers, red wine caramelized onion, tuna sauce and old style mustard
$13.900
Soups
(3)Asparagus cream soup
with almond milk
$8.900
Spicy fish soup with ginger and lime
with rice vermicelli noodles, chives, lime leaf, bean sprouts and mushrooms
$8.900
Creamy leek soup
cilantro oil, herbs, lemon and lime zest
$8.900
Salads
(4)Goat cheese salad
Green mix, goat cheese cubes, strawberries, pumpkin seeds, avocado, tomato, balsamic reduction dressing
$14.200
Lila salad
Breaded chicken breast, avocado, sweet cherry tomatoes, hard boiled quail egg, asparagus, Green mix with heart palm vinaigrette.
$14.200
Thai salad
Garlic sautéed shrimps, green mix, apple, avocado, tomato, celery, basil with passionfruit vinaigrette.
$14.200
Mediterranean salad
Artichoke, endives, lightly spicy stuffed mini peppers with cream cheese and capers, zucchini, peppers and baked eggplant with balsamic.
$14.200
Sandwichs
(4)Bbq smash burger
Cheddar cheese, bbq sauce, caramelized onion, bacon in brioche bread
$13.900
Crispy fried chicken sandwich
with cole slaw, pickles, pickled pepper, mayonnaise in ciabatta bread
$13.900
Cheeseburger
Cheddar cheese, pickles, tomato, lettuce, onion, mayonnaise in brioche bread.
$13.900
Smoked salmon sandwich
Smoked salmon, cream cheese, chives, cucumber, lettuce, avocado in homemade wheat bread.
$13.200
Main course
(6)Grilled chicken breast
with bacon, pickled onion served with Caesar salad
$17.900
Mushrooms risotto
Arborio rice with mushrooms mix emulsified with avocado, arugula, and truffle oil
$16.900
Seared salmon with shrimp sauce
with native potatoes purée
$18.900
Seared rib eye with chimichurri
with asparagus risotto and demi glace sauce
$18.900
Seared fish with curry sauce
cover with citric zest and herbs, in curry panang sauce with coconut milk, broccoli, pak choi, sautéed mushrooms, basil served with basmati rice
$18.900
Seared tuna with sesame seeds
with fava beans pureé and sautéed broad beans, sweet & chili, pineapple sauce
$18.900
Pastas
(4)Conchiglioni pasta with smoked salmon
pasta filled with smoked salmon and ricotta cheese in lemon sauce with sunflower seeds
$16.200
Vegetables and pesto spaghetti
Artichoke, cherry tomatoes, olives
$16.200
Gnocchis with shredded beef
Slow cook shredded beef, caramelized onion, demi glace with cheese
$16.200
Chicken & truffle oil penne rigatte
Dry tomatoes, spinach, whipped cream, truffle oit.
$16.200
Signature Dish
(2)Grilled steak in truffle butter
with fries and grilled endives
$24.200
Grilled entrecot
With fried onion rings, asparagus and pepper sauce
$29.900
Desserts
(5)Berries cheesecake
From: $6.900
Carrot cake with cream cheese frosting
$6.900
Waffles with ice cream
palma syrup and berries
$6.900
Chocolate semifreddo
With caramelized hazelnut with vanilla cream and blackberry ice cream
$6.900
Apple crumble
With vanilla ice cream.
$6.900
Etiqueta default
PIQUEOS CALIENTES
Huerquehue Popes
French fries with beef desmechado, cheddar sauce, acid sauce, chryspy onion, chipotle mayonnaise, ciboulette.
