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es
Appetizers
(4)Crazy Fish Carpaccio
Abalone carpaccio on avocado cream, piure earth, parmesan cheese and traditional green sauce.
$14.900
Crab gratin
Crab and shrimp gratin with fava bean, red onion, and mixed green salad.
$13.900
Bestseller
Fried Sweetbreads
Fried beef sweetbreads, smooth black garlic mayonnaise, smoked merquen, and lemony red onion salad.
$12.900
New
Crispy Spinach
Crispy fresh spinach, creamy cheese, quail eggs, mixed greens, and cherry tomatoes.
$11.900
Salads
(4)From the South
Mixed local lettuces, cranberries, walnuts, goat cheese, maqui berries, avocado, mushrooms and rosehip vinaigrette.
$13.900
Lake viewpoint
Mixed salad with teriyaki shrimp, toasted sesame seeds, cherry tomatoes, corn, hearts of palm, golden raisins, and passion fruit dressing.
$12.900
Fresh of the Season
Green salad with lima beans, avocado, broccoli, couscous, smoked beetroot, cherry tomatoes, and cranberry sour dressing.
$11.900
Recommended
Caesar Salad
Traditional Chicken or Smoked Salmon Caesar Salad at Home, all in a Chilote Garlic Dressing
$13.900
SOUPS AND CREAMS
(4)Mushroom cream soup
Cream of mushrooms with crispy bacon.
$6.900
Vegetable cream
Vegetable cream soup with Parmesan cheese and garlic croutons.
$6.500
Bestseller
Conger eel stew
Conger eel stew, mussels and hints of smoked merquén.
$7.900
Chicken broth
Chicken broth with a sunny-side-up egg.
$6.000
Fish
(4)Golden conger eel
Grilled golden conger eel with sea urchin powder, over cochayuyo stew and pil pil sauce mussels.
$17.900
Productos locales
Stewed Sea Bass
Stewed Corvina fillet on a colorful quinoa stew, seasonal vegetables, and fresh cilantro.
$16.900
Recommended
Hake with herbs
Hake in Herb Crust with Confit Cherry Tomato Risotto.
$15.900
New recipe
Grilled salmon
Grilled Atlantic salmon with red chimichurri, served with creamy wheat mote and sautéed king crab claws with Chilean garlic.
$17.900
Meats
(4)Braised beef short ribs
Braised short ribs with rosemary, chive mashed potatoes, demi-glace sauce and roasted carrots.
$22.500
Bestseller
Angus Ribeye
Angus ribeye steak, grilled in rosemary butter, creamy corn puree, and bacon-wrapped asparagus.
$19.900
Recommended
Lamb chop
Oven-roasted French lamb chop cooked to perfection, over sautéed Chilean potatoes with rosemary and cognac blueberry sauce.
$22.500
New
House duck
Pea-style Duck, served with potato gratin and sweet mustard caviar.
$16.900
Recommended
Pastas
(3)Sweet corn sorrentinos
Corn custard-filled pasta with lamb ragout and demi glace sauce.
$14.900
Ink Mafaldine
Long Pasta in Squid Ink on Creamy Pumpkin, Sweet Potato, Sesame Oil, and Crispy Peanut.
$13.900
Recommended
Mediterranean
Spinach and tomato stuffed ravioli on a seafood and smoked salmon coral.
$14.900
Vegetarians and Vegans
(2)House Risotto
Pumpkin Risotto with Asparagus and Toasted Coconut Flakes
$13.500
Stuffed Zucchini
Zucchini stuffed with mushroom ragout and soy protein on colorful quinoa stew.
$12.500
Kids Menu
(5)House pasta
Egg pasta with homemade bolognese or Alfredo sauce.
$8.500
Homemade Nuggets
Breaded chicken fillets with panko, served with mini salad or mashed potatoes or white rice or French fries.
$8.900
Grilled sausages
Grilled local sausages, served with a mini salad or mashed potatoes or white rice or french fries.
$8.000
Homemade Burger
Grilled homemade burger, served with a mini salad or mashed potatoes or white rice or French fries.
$9.500
Grilled chicken breast
Grilled chicken breast served with a side of small salad, mashed potatoes, white rice, or French fries.
$8.500
Desserts
(6)Myrtle creme brulee
Cooked cream, preserved murta, orange soil, and black pepper.
$5.900
Bestseller
Pears in Red Wine
Pears cooked in red wine, English cream and toasted flour crumble.
$6.900
Ulmo honey cheesecake
Cheesecake with ulmo honey, blackberry and redcurrant sauce.
$6.900
Apple strudel
Apple roll with raspberry sauce and Chilean hazelnut powder.
$6.500
Ice cream cup
Selection of local artisan ice cream with chocolate crunch.
$5.500
Fruit Salad
Seasonal fruit selection with house sauce.
$5.500
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PIQUEOS CALIENTES
Huerquehue Popes
French fries with beef desmechado, cheddar sauce, acid sauce, chryspy onion, chipotle mayonnaise, ciboulette.
