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Appetizers
(10)MEATBALLS
Lean meatballs seasoned with spices with a slight spicy and fresh touch, glazed in demi-glace sauce and finished with yogurt dressing
$10.990
KOREAN FRIED CHICKEN
Fried chicken breast nuggets with spicy Korean sauce, sesame, and chives.
$9.990
RAW BARN
Classic recipe of beef tartare, chopped lean meat, capers, cilantro, pickles, red onion, homemade aioli, served with garlic butter toast and nuts.
$15.990
Recommended
BATAYAKI STEAK
300g Grilled steak, bathed in spicy batayaki butter
$22.990
Bestseller
SALMON TIRADITO
Thin slices of salmon, soy-cured only the white tiger's milk with cilantro, panca chili oil, yellow chili marmalade, avocado and ginger mousse, and chalaca
$12.900
GRILLED SHRIMP
Grilled shrimp on our charcoal grill, with huancaína sauce and fresh parsley.
$14.990
TUNA TRUFFLE GYOZAS
Steamed tuna and vegetable filling with truffle oil and an oriental sauce, served with teriyaki sauce and its own marinade sauce.
$9.990
TRIO OF EMPANADAS
Choose between Capresse, stuffed with a mix of cheeses, tomato, and basil. Or Mechada Cheese.
$8.990
TRUFFLE FRIES
Classic truffle fries with goat cheese and parsley.
$8.990
Bestseller
SPINACH AND PARMESAN CHEESE BALLS
Spinach cream-filled bombs, breaded and fried on a base of pomodoro sauce with a hint of chipotle mayonnaise.
$9.990
Angus Grill
(3)AMERICAN SKIRT STEAK
330g of American high choice skirt steak grilled to medium or three quarters.
$29.990
Recommended
T – Bone Steak 1.4 Kg
*Sujeto a disponibilidad*
1.4 Kg de Maravilloso corte en forma de T, una deliciosa mezcla de Lomo Liso y Filete Certified Angus Beef ®
Acompañada con Salsa Bernesa, Chimichurri y deliciosas Papas Fritas cubiertas con queso cabra y perejil
$58.990
Tomahawk 1.2 Kg
*Sujeto a Disponibilidad*
Sólo para valientes, espectacular Corte Criollo Angus tipo Cowboy Steak Acompañada con salsa bernesa, chimichurri y deliciosas Papas Fritas cubiertas con queso cabra y perejil
$79.990
Main course
(3)CREAMY SALMON FILLET AND ORZO
Spiced Buttered Salmon with Orzo Pasta in Spinach and Parmesan Cream.
$15.900
SHRIMP RISOTTO
Grilled garlic shrimp with turmeric and coconut risotto that envelop with its creaminess and different flavor, finished with lemon zest and fresh parsley.
$15.990
Mushroom Risotto
Risotto cooked to perfection, emulsified with garlic butter, hydrated with boletus mushroom broth, sautéed portobello mushrooms, and finished with parmesan cheese.
$13.900
Burgers
(3)Gringa
Our burger with bacon, onion rings, cheddar cheese, aioli sauce and barn barbecue sauce. Always served with our fries and on a brioche bun.
$11.900
Recommended
TATAHOMA
Our OKC-style burger with onion, sriracha emulsion, crispy bacon slices, cheddar cheese, greens, and aioli sauce. Served with our signature fries on brioche bun.
$11.900
CHEESE BURGER
Our burger with cheddar cheese and aioli sauce. Always served with french fries and in a brioche bun.
$7.990
Vegetarians
(2)CAPRESE EMPANADAS
Mix of cheeses, tomato, and basil filling.
$8.990
MUSHROOM RISOTTO
Risotto cooked to perfection, emulsified with garlic butter, hydrated with boletus mushroom broth, sautéed button mushrooms, and finished with parmesan cheese.
$11.900
Dessert
(4)Chocotorta
Classic Argentine chocotorta with a hint of Chilean pisco, accompanied by white chocolate and raspberry.
$6.990
Caramel-Filled Pastry Rolls
Fried dough filled with dulce de leche, served with salted chocolate sauce, perfect for sharing.
$6.990
CHOCOLATE VOLCANO
Classic volcano, served with daily ice cream and red fruit jam.
$6.490
ICE CREAM BOWL
Trio of ice creams of your choice, daily flavors.
$5.990
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PIQUEOS CALIENTES
Huerquehue Popes
French fries with beef desmechado, cheddar sauce, acid sauce, chryspy onion, chipotle mayonnaise, ciboulette.
