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Comida
Cold Appetizers
(6)Tequeños (8 Units)
Crispy rolls stuffed with classic lomo saltado
$8.900
Peruvian Causa
Pressed yellow potato, serve it with your choice of sides.
From: $9.500
Tasting of Causas
Mini causas con rellenos de pollo, camarón y atún con sus distintivas salsas.
$12.800
Bicolor Tiradito
In yellow chili and rocoto paste.
$13.200
Olive Octopus
Laminated and flavored in black olive sauce.
$13.500
House Tiradito
Fish in tiger's milk base with octopus cracklings.
$13.600
To share
(12)CHICHARRONES
Arrebozados y fritos con papas fritas y ensalada criolla.
From: $8.900
Grilled skewers of marinated meat
With golden potatoes, a classic of our gastronomy.
$10.800
Mixed Skewers
Beef, Chicken, and Shrimp Fillet.
From: $12.500
Seafood Capitals
Grilled octopus, shrimp, and squid anticuchos with ocopa sauce (CHEF'S RECOMMENDATION).
$14.500
Grilled Octopus
With green beans or fries.
$14.900
Mixed Jelly
Breaded and fried fish and seafood with creole sauce, cassava, and fried potato.
From: $17.500
Seafood Combo
Mixed ceviche and fish chicharrones.
$17.900
Chalaco Port
Classic ceviche and seafood rice.
$17.900
Ceviche Trilogy
Clásico de pescado, pescado con camarones, pescado con pulpo y calamar.
Todos en distintas salsas de leche de tigre.
$19.900
Poseidon
Rice with seafood, fried fish and ceviche.
$19.900
Cold Appetizer
Octopus with olive sauce, Lima-style causa, ceviche, tiradito, and shrimp cocktail.
$30.500
Hot Appetizer
Chicken skewer, steak, anticuchos, pork cracklings, and French fries.
$31.500
Ceviches
(10)Tiger's Milk
En copa, con cubos de pescado, choclo, cebolla y cancha.
$10.500
Don Teo's Tiger's Milk
This time with fish and calamari cracklings.
$14.500
Classic Ceviche
With tiger's milk and its classic sides.
$13.900
Fish and Octopus Ceviche
El clásico pescado con pulpo fresco y sus acompañantes .
$14.500
Fish and Shrimp Ceviche
El clásico pescado con camarones y sus acompañantes.
$14.200
Peruvian-style Ceviche
Clásico ceviche de pescado con leche de tigre, alcaparras, palta y un toque de aceite de oliva.
$14.500
Mixed Ceviche
Kingklip and Seafood.
$14.500
Neighborhood Ceviche
Hake with pork crackling and diced onion.
$14.500
Salmon Ceviche
Salmón fresco con leche de tigre y sus clásicos acompañantes
$15.200
House Ceviche
With three chili sauce.
$15.500
For Rice Lovers
(8)Chicken Chaufa
Arroz salteado con dados de pollo flameados al wok.
$11.200
Three Flavors Fried Rice
Chicken, Beef, and Shrimp.
$12.900
Seafood Fried Rice
Flavored and flambéed in the wok.
$12.900
Shrimp Chaufa
$12.900
Seafood Rice
A classic from a ceviche restaurant.
$13.200
TACU TACU NORTEÑO
En salsa de cilantro con dados de lomo fino y huancaína.
$14.900
Tacu Tacu
Acompañado de jugoso lomo saltado.
$14.900
Great Combination
Cilantro rice with huancaina potatoes and grilled chicken breast.
$13.500
The Delicious Pastas
(8)Alfredo Spaghetti
In white sauce, ham or chicken.
$11.900
Nono Spaghetti
With classic bolognese and mushrooms.
$11.900
Stir-Fried Three Flavors Noodles
Chicken - Beef - Shrimp.
From: $12.500
Pesto with breaded chicken cutlet
With Huancaina sauce. (Choose your protein).
$13.900
Pesto with Steak and Fried Egg
Spaguetti con pesto, filete a la plancha y huevo montado.
$13.900
Spaghetti with Fine Pork Loin and Shrimp
Huancaina sauce and Parmesan cheese.
$14.500
Fettuccine with Mushroom Sauce
With steak in sauce and shrimp tails and mushrooms.
$14.900
Fettuccine with Lomo Saltado
Perfect combination
$15.500
Ave
(4)Grilled Chicken Breast
Side dish to choose.
From: $10.500
Chef's Chicken Breast
In béchamel sauce with mushrooms and asparagus or artichoke base.
$12.500
POLLO SALTADO
Dados de pollo ahumado al wok con especias orientales, acompañado de papas fritas y arroz blanco.
From: $12.500
Chicken in spicy sauce
In our style, with boiled potatoes and white rice.
$13.200
Meats
(12)Beef Stew
In cilantro sauce, with beans and steamed rice.
$13.900
Grilled Steak (300g)
Side dish to choose.
From: $13.900
Grandma's Barbecue
Juicy steak with mashed potatoes and criolla sauce.
$14.500
Filet Mignon
In mushroom sauce and red wine reduction with rice.
$14.500
Olive Filet
With Parmesan risotto and bathed in olive sauce.
$14.900
Stir-fried beef tenderloin
Wok-smoked dish with French fries and steamed rice.
From: $14.900
3-Flavor Stir-Fry
Steak, shrimp, and chicken wok with french fries and rice.
$14.900
Sea and Land Fillet
Shrimp in Yellow Chili Paste and Tarragon.
$14.900
Loin Steak Macho Style
Bechamel sauce with a touch of yellow chili and seafood.
From: $14.900
Steak in Pisco Sauce
With green risotto and flambeed shrimp in pisco sauce.
$15.500
House Steak
Bathed in a spicy macho sauce with risotto.
$15.500
Grain-fed Sirloin Steak (350g)
Side dish to choose.
From: $20.500
Fish
(14)PESCADO A LA PLANCHA
Guarnición a elegir.
From: $13.500
Chef's Fish
With artichoke, mushrooms, and white rice.
From: $13.500
Fish with Shrimp Sauce
A la plancha en salsa de coral de camarones, queso parmesano, acompañado con arroz blanco.
From: $13.900
Fish in Seafood Sauce
In shrimp coral sauce.
From: $13.900
Sea and Land Fish
With shrimp, yellow chili paste, and tarragon.
From: $13.900
Fish a la la Macho
In béchamel sauce with a touch of yellow pepper and seafood.
From: $13.900
Shrimp Risotto
En pasta de ají amarillo y queso parmesano, con camarones aromatizado con menta.
$14.200
Risotto with Sautéed Shrimp
Camarones ahumados al wok con especias orientales, acompañado de risotto en pasta de ají amarillo.
$14.200
Mango Sauce
Wok-smoked vegetables.
$14.500
Marine Duo
Salmon and reineta with wok vegetables and rocoto cream.
$14.900
Stir-fried Fish and Shrimp
With French fries and white rice.
From: $14.900
Pachamanca
Vegetables stir-fried, reineta, salmon, and seafood flavored with huacatay.
$15.500
PESCADO EN SALSA DE PISCO
Con risotto verde, y camarones flameados en salsa de pisco.
$15.500
Grilled Octopus Risotto
En pasta de ají amarillo y queso parmesano con pulpo a la parrilla en salsa anticuchera y chimichurri.
$15.900
Salmon and Tuna
(8)Grilled
Side dish to choose
From: $13.900
Teriyaki Sauce
With smoked vegetables in the wok.
From: $14.900
Sesame Crusted
Sesame-Crusted Wrapped Chicken with House Tamarind Sauce and Sautéed Vegetables.
From: $14.900
EN SALSA DE MANGO
Acompañado de vegetales ahumados al wok.
From: $14.900
In Chef Sauce
With artichokes, mushrooms, and white rice.
From: $14.900
In Seafood Sauce
Shrimp coral sauce.
From: $15.200
In Spicy Macho Sauce
Bechamel sauce with a touch of yellow chili pepper and seafood.
From: $15.200
In Pisco Sauce
House specialty.
$15.900
Soups
(5)Don Teo Salad
Avocado, apple, heart of palm, caramelized raisins, escarole lettuce, boiled egg, grilled chicken, Dijon vinaigrette.
$9.500
Chicken Caesar Salad
American lettuce, grilled chicken breast, parmesan croutons.
$9.500
Fish Stew
If you don't sweat, it doesn't count.
$14.900
Fish and Seafood Stew
Hangover cure.
$15.200
Shrimp Chowder
Sopa de camarones con arroz, queso fresco, habas y huevo poche.
$15.200
Vegetarians
(4)Fettuccine Huancaina with Stir-Fried Vegetables
En salsa huancaína cremosa.
$9.900
Wok Vegetables Risotto
In yellow chili paste.
$9.900
Pesto with Mushroom Sauce
Spaghetti en salsa pesto con salsa bechamel y champiñones.
$9.900
Mushroom Ceviche
Champiñones frescos con leche de tigre y sus clásicos acompañantes
$10.900
CHICHARRON DE POLLO KIDS
Arrebozados y fritos acompañadas de papas fritas.
$7.200
CHICHARRON DE PESCADO KIDS
Arrebozados y fritos acompañadas de papas fritas.
$7.200
Grilled Chicken Breast for Kids
Grilled steak with French fries.
$7.200
Alfredo Spaghetti
In white sauce with ham or chicken.
$7.200
Grandfather's Spaghetti
In bolognese sauce.
$7.200
Sides
(5)Single Serving of White Rice
$2.000
Small French Fries
$3.900
Large French Fries
$4.900
Portion of Fried Cassava
$4.800
Sauteed Vegetables Portion
$5.200
Desserts
(4)Limean Meringue Cookie
$4.500
Upside Down Flan
$4.500
Passion Fruit Cheesecake
$4.500
Ice Cream Cup
$4.500
Etiqueta default
PIQUEOS CALIENTES
Huerquehue Popes
French fries with beef desmechado, cheddar sauce, acid sauce, chryspy onion, chipotle mayonnaise, ciboulette.
