Comida
COLD STARTERS
(6)TEQUEÑOS (8 PIECES)
LOMO SALTADO OR AJI DE GALLINA FILLED BITES
$8.900

LIMEÑAN CAUSA
MASHED POTATOES SERVED WITH YOUR CHOICE OF OCTOPUS WITH OLIVES, CEVICHE, CHICKEN/TUNA WITH SLICES OF OCTOPUS IN OLIVE SAUCE
From: $9.800

TASTING OF CAUSAS
Mini causas con rellenos de pollo, camarón y atún con sus distintivas salsas.
$13.200

TIRADITO BICOLOR
Láminas de pescado con leche de tigre en pasta de ají amarillo y rocoto
$13.400

House Tiradito
FISH CEVICHE IN TIGER'S MILK BASE WITH OCTOPUS CHICHARRONES
$13.600

Octopus in olive sauce
Laminated and flavored in black olive sauce
$13.900

To share
(12)CHICHARRONES
Arrebozados y fritos con papas y ensalada criolla
From: $8.900

Grilled Skewers
WITH GOLDEN POTATOES A CLASSIC OF OUR GASTRONOMY
$10.900

Skewers
GRILLED WITH FRENCH FRIES AND SALAD
From: $12.500

CAPITAL SEAFOOD
Grilled Octopus, Shrimp, and Squid Skewers with Ocopa Sauce
$14.900

Grilled Octopus
WITH FRENCH FRIES OR GOLDEN.
$15.500

Mixed Jelly
Battered and Fried Fish and Seafood with Creole Sauce, Cassava, and Golden Potatoes
$18.200

SEAFOOD COMBO
Mixed ceviche and fried fish bites
$18.500

CHALACO PORT
CLASSIC CEVICHE AND SEAFOOD RICE
$18.500

TRILOGY OF CEVICHES
Clásico de pescado, pescado con camarones, pescado con pulpo y calamar.
Todos en distintas salsas de leche de tigre.
$20.500

POSEIDON
Rice with Seafood, Fried Fish and Classic Ceviche
$20.500

COLD BITES
Octopus in olive sauce, Limeña causa, Ceviche, Tiradito, and Shrimp cocktail
$30.900

HOT PLATTER
SKINLESS CHICKEN SKEWERS WITH PORK CRACKLINGS AND FRENCH FRIES
$31.500

Ceviches
(9)TIGER'S MILK
En copa, con cubos de pescado choclo, cebolla y cancha.
$10.900

'TIGER'S MILK 'DON TEO''
THIS TIME WITH FISH AND SQUID CRACKLINGS
$14.900

CLASSIC CEVICHE
WITH TIGER'S MILK AND ITS CLASSIC SIDES
$14.500

FISH AND OCTOPUS CEVICHE
El clásico de pescado con pulpo fresco y sus acompañantes.
$14.900

AVOCADO CEVICHE
Clásico ceviche de pescado con leche de tigre, alcaparras, palta y un toque de aceite de oliva.
$14.900

MIXED CEVICHE
REINETA WITH SEAFOOD
$14.900

Neighborhood ceviche
REINETA WITH PORK CRACKLING AND ONION BRUNOISE
$14.900

SALMON CEVICHE
Salmón fresco con leche de tigre y sus clásicos acompañantes.
$15.500

House ceviche
WITH THREE PEPPER SAUCE
$15.900

For Rice Lovers
(6)CHAUFA DE POLLO
Arroz salteado con dados de pollo flameados al wok.
$11.200

THREE FLAVORS CHAUFA
CHICKEN, BEEF, AND SHRIMP
$13.200

Seafood fried rice
FLAVORED AND FLAMED AT WORK
$13.500

Rice with seafood
A CLASSIC FROM THE CEVICHERIA
$13.900

TACU TACU
SEAFOOD SAUCE
$14.900

TACU TACU CON LOMO SALTADO
Acompañado de jugoso lomo saltado.
$14.900

The Delicious Pasta
(8)ALFREDO SPAGHETTI
IN WHITE SAUCE WITH HAM OR CHICKEN
$11.900

NONO SPAGHETTI
WITH CLASSIC BOLOGNESE SAUCE AND MUSHROOMS
$11.900

TALLARINES SALTADOS
Flameados al wok con especias orientales
From: $12.900

PESTO WITH BREADED BEEF CUTLET
WITH HUANCAINA POTATOES
$14.200

PESTO WITH FETA AND WHIPPED EGG
Spaguetti con pesto, filete a la plancha y huevo montado.
$14.200

SPAGHETTI WITH FINE BEEF AND SHRIMP
HUANCAINA SAUCE WITH PARMESAN CHEESE
$14.900

FETTUCCINE WITH WOOD SAUCE
WITH STEAK IN SAUCE AND SHRIMP TAILS AND MUSHROOMS
$15.200

Fettuccine with Lomo Saltado
PERFECT COMBINATION
$15.900

Bird
(5)GRILLED CHICKEN BREAST
SIDE DISH TO CHOOSE
From: $10.900

CHEF'S CHICKEN BREAST
IN BECHAMEL SAUCE WITH MUSHROOMS AND ASPARAGUS OR ARTICHOKE HEARTS
$12.900

JUMPED CHICKEN
SMOKED WOK AHI WITH FRENCH FRIES AND RICE
From: $12.900

Chicken and chili pepper stew
OUR STYLE WITH BOILED POTATOES AND RICE
$13.900

Chicken Parmesan
BREADED WITH PARMESAN CHEESE IN MUSTARD AND BACON SAUCE SERVED WITH FRENCH FRIES AND RICE
$14.500

Meats
(12)GRILLED STEAK
(300GR) SIDE DISH TO CHOOSE
From: $14.900

STEAK IN THREE PEPPER SAUCE
SERVED WITH MASHED POTATOES
$14.900

Filet Mignon
MUSHROOM SAUCE AND RED WINE REDUCTION WITH RICE
$14.900

LOMO SALTADO
SMOKED WOK WITH FRENCH FRIES AND GRANEDO RICE
From: $15.200

THREE FLAVOR STIR-FRY
STEAK, SHRIMP, AND CHICKEN WOK WITH FRENCH FRIES AND RICE
$15.200

Surf and Turf Filet
WITH SHRIMP, YELLOW PEPPER SAUCE, AND TARRAGON
$15.200

Macho-style steak
IN BECHAMEL SAUCE, TOUCH OF YELLOW PEPPER AND SEAFOOD
$15.200

OLIVAR STEAK
Risotto with Parmesan Cheese and Olive Sauce
$15.200

HOUSE STEAK
DRENCHED IN A MACHO SAUCE, SERVED WITH RISOTTO
$15.900

STEAK IN PISCO SAUCE
WITH GREEN RISOTTO AND FLAMBÉED SHRIMP IN PISCO SAUCE
$15.900

MARINATED BEEF TENDERLOIN
250 GR SIDE DISH TO CHOOSE
From: $23.500

AMERICAN SKIRT STEAK
GRILLED STEAK WITH CLASSIC CHIMICHURRI SAUCE SERVED WITH FRENCH FRIES
From: $29.900

Fish
(12)Risotto with Shrimp
En pasta de ají amarillo y queso parmesano, con camarones aromatizado con menta.
$14.500

PESCADO A LA PLANCHA
Guarnición a elegir
From: $13.900

CHEF'S FISH
WITH ARTICHOKE, MUSHROOMS, AND WHITE RICE
From: $14.200

Risotto with Sautéed Shrimp
Camarones ahumados al wok con especias orientales, acompañado de risotto en pasta de ají amarillo.
$14.500

FISH IN SHRIMP SAUCE
A la plancha en salsa de coral de camarones, queso parmesano, acompañado con arroz blanco.
From: $14.900

FISH IN SEAFOOD SAUCE
IN CORAL SAUCE WITH SHRIMP
From: $14.900

GRILLED OCTOPUS RISOTTO
En pasta de ají amarillo y queso parmesano con pulpo a la parrilla en salsa anticuchera y chimichurri.
$16.200

SEA AND LAND FISH
WITH SHRIMP, YELLOW AJI PEPPER PASTE, AND TARRAGON
From: $14.900

FISH A LA MACHO
BECHAMEL SAUCE WITH A TOUCH OF YELLOW AJI AND SEAFOOD
From: $14.900

FISH AND SHRIMP STIR-FRY
WITH FRENCH FRIES AND WHITE RICE
From: $15.200

PACHAMANCA
WITH WOK-STYLE VEGETABLES, SALMON REINETA, AND SEAFOOD AROMATIZED WITH HUACATAY
$15.900

FISH IN PISCO SAUCE
WITH GREEN RISOTTO AND FLAMBEED SHRIMP IN PISCO SAUCE
$15.900

Tuna and Salmon
(8)GRILLED SALMON
(300G) SIDE DISH OF YOUR CHOICE
From: $14.200

Sesame Crusted Salmon
Sesame-Crusted Tuna with House Tamarind Sauce and Sautéed Vegetables
From: $15.200

TUNA IN THREE PEPPER SAUCE
RISOTTO.
$15.200

SALMON IN MANGO SAUCE
SMOKED VEGETABLES STIR-FRY
From: $15.200

SALMON IN CHEF'S SAUCE
WITH ARTICHOKE, MUSHROOMS, AND WHITE RICE
From: $15.200

SALMON IN SEAFOOD SAUCE
IN SHRIMP CORAL SAUCE
From: $15.900

SALMON IN MACHO SAUCE
Bechamel Sauce with a Touch of Yellow Chili Pepper and Seafood
From: $15.900

SALMON IN PISCO SAUCE
Con risotto verde y camarones flameados en salsa de pisco.
$16.200

Soups
(5)DON TEO SALAD
AVOCADO, APPLE, HEARTS OF PALM, CARAMELIZED RAISINS, ESCAROLE LETTUCE, BOILED EGG, GRILLED CHICKEN SKEWER, DIJON VINAIGRETTE
$9.900

CAESAR SALAD WITH CHICKEN
AMERICAN LETTUCE, GRILLED CHICKEN BREAST, PARMESAN CROUTONS
$9.900

FISH STEW
IF YOU DON'T SWEAT, IT DOESN'T COUNT
$15.200

FISH AND SEAFOOD PARIHUELA
RAISE THE DEAD
$15.500

SHRIMP SOUP
Sopa de camarones con arroz, queso fresco, habas y huevo poche.
$15.200

VEGETARIAN DISHES
(4)HUANCAINA-STYLE FETUCCINI WITH WOK-ROASTED VEGETABLES
En salsa huancaína cremosa.
$10.200

Risotto with Wok-Seared Vegetables
YELLOW CHILI PASTE
$10.200

PESTO WITH MUSHROOM SAUCE
Spaghetti en salsa pesto con salsa bechamel y champiñones.
$10.500

Mushroom Ceviche
Champiñones frescos con leche de tigre y sus clásicos acompañantes.
$11.900

Sides
(3)WHITE RICE
$2.000

FRENCH FRIES SERVING
$4.500

SAUTÉED VEGETABLES PORTION
$5.200

Desserts
(4)Limeña Meringue-cake
$4.600

FLAN CAKE
$4.600

PASSION FRUIT CHEESECAKE
$4.600

Brownie soup with ice cream
$4.900

Etiqueta default
PIQUEOS CALIENTES
Huerquehue Popes
French fries with beef desmechado, cheddar sauce, acid sauce, chryspy onion, chipotle mayonnaise, ciboulette.