Appetizers
(12)Tropical Tuna
Sesame-Seared Tuna with Creamy Avocado and Passion Fruit
$12.900
Burrata St. Tropez
Creamy burrata, confit tomatoes, crispy ham, and rustic bread
$10.900
Flambéed Shrimp
Shrimp with merkén and smoked pisco
$11.900
Country Croquettes
Blood sausage croquettes, soft on the inside and crispy on the outside
$6.900
Echoes of the Alhambra
Spicy bravas potatoes with alioli.
$6.900
Pampa Skirt Steak
Grilled skirt steak with corn nuts and chimichurri
$19.900
Provençal Steak
Sliced steak, parmesan, pistachio
$12.900
Pacific Crazies
Crazy Chileans in their sauce, chalaquita, and green oil
$13.900
Grilled Oysters
Oysters in Batayaki and Parmesan. Soft, golden, irresistible.
$12.900
Bardot Provoleta
Melted cheese with roasted bell peppers, confit cherry tomatoes, and basil pesto.
$11.000
Salmon Côte d'Azur
Cured Salmon Tartare with Beetroot, Citrus Ponzu, Avocado Emulsion, and Ikura
$11.900
Truffle Whisper
Baked Potatoes with Truffle Oil and Parmesan Touches.
$7.900
Funds
(9)Marseille-style Tuna
Seared tuna in butter and lemon, served with oysters and asparagus. Purity in every bite, like a postcard from the Mediterranean.
$15.900
Winter Spaghetti
Rice Noodles with Leek Sauce, Mushrooms, Truffle Oil and Crunchy Panko
$12.900
Bardot Steak
Filet in Carménère and Cocoa Reduction
$16.900
Flat Iron Steak on the Grill
Perfectly cooked Flat Iron with Andean chimichurri and corn mousse
$15.900
The Golden Coast
Octopus and shrimp in garlic sauce with grilled vegetables
$15.900
Montmartre Gnocchi
Soft gnocchi with slow-cooked meat and truffled cream accompanied by sautéed mixed mushrooms
$13.900
Risotto della Costa
Squid ink risotto with seafood
$14.900
Winter Garden
Roasted broccoli served with seasonal vegetables, orange reduction, and balsamic glaze.
$9.900
Austral Salmon
Grilled salmon, beurre blanc, and asparagus
$14.900
Pizza
(6)Four Cheese Pizza
Mozzarella, gorgonzola, gruyère, and parmesan
$11.900
Caprese Margherita Pizza
Tomato, fresh mozzarella, basil, and olive oil
$9.900
Shredded Beef Pizza
Chilean-style shredded beef, caramelized onions, green chili pepper
$10.900
Pepperoni Pizza
Crispy Pepperoni, Spicy Tomato Sauce, Mozzarella
$10.400
Mountain Pizza
Serrano Ham, Fresh Arugula, Balsamic Reduction
$11.900
Vegetarian Pizza
Zucchini, mushrooms, roasted peppers, red onion
$10.900
Salads
(3)Crispy Salad
Quinoa salad with roasted mushrooms, pickled red onion, roasted broccoli, avocado and arugula dressed with sweet and sour sauce (soy, honey, orange, lemon, ginger)
$10.900
Burrata Salad
Green leaf nests accompanied by cherry tomatoes, charred avocado, sautéed baby carrots, crispy capers, pangrattato, and basil pesto.
$12.900
Bardot Garden
Mix of garden greens with seitan slices, pistachios, and balsamic and orange reduction.
$11.900
CREAMS/ SOUPS
(2)Garden Cream
Seasonal or Daily
$8.000
Soup of the Day
Seasonal or Daily
$6.900
Desserts
(3)Crème Brulée dessert
Chocolate Brownie Bar with Dulce de Leche Brûlée, Chocolate Ganache, and Almond Praline.
$5.900
Golden Pie
Almond Cookie Crust with Cinnamon, Passion Fruit Mousse and Raspberry.
$5.900
Tiramisu
A classic transformed with hints of coffee, amaretto, cocoa, and coconut cream.
$5.900
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PIQUEOS CALIENTES
Huerquehue Popes
French fries with beef desmechado, cheddar sauce, acid sauce, chryspy onion, chipotle mayonnaise, ciboulette.