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Highlight of the week
(2)Fillet
250 gr premium steak and red wine onion jam. Juicy, tasty, and comforting.
$25.000
Bestseller
Parmesan clams
Direct from the Chilean Pacific, our machas arrive fresh and proud at the table. Baked gently with melted parmesan cheese, they provide that first creamy, salty, and deep bite that only the sea can offer. Hot, seductive, intense… an appetizer that is unforgettable.
$15.000
New
Edamame Naked
Tender edamame pods, massaged with toasted sesame oil and sprinkled with sea salt. Simple, sensual, and addictive. The perfect bite to start off gently... and end up asking for more.
$6.000
Carpaccio de Salmón
$10.000
Rice Crispy with Salmon Tartare
Golden bites that hold fresh salmon and a spicy cream that caresses the tongue. It's a sushi that doesn't hold back. Bold, mischievous, and bright.
$8.000
Garlic Shrimps
Sautéed shrimp with cacho cabra chili, white wine, butter, and chives
$12.990
Rice Crunch with Beef Tartare
Crispy golden rice base, topped with finely chopped beef tartare seasoned with Dijon mustard, capers, lemon zest, and a touch of soy sauce. Finished with slices of crispy nori that add an irresistible umami hint.
$8.000
Grandma's Empanada Quintet
5 artisanal empanadas with unique flavors: plateada with cheese, ají de gallina, pollo alverjado, mushroom, and pastelera with shrimp. They are served with a tomato jam that takes them to another level.
$14.990
Rollitos Primavera en Masa Filo
Crujientes por fuera, sabrosos por dentro. Nuestros rollitos primavera están rellenos de carne y verduras envueltos en delicada masa filo y vienen acompañados de la exclusiva salsa Spring Rolls BKS, una receta de la casa que los lleva al siguiente nivel.
$9.000
Sea Trilogy
Salmon ceviche with yellow chili, reineta ceviche in the Peruvian style, and tuna tataki with avocado and a touch of sesame. The sea in its best version.
$16.990
Crispy Shrimp with Truffled Sriracha
Lightly fried dorados, with a truffle sriracha emulsion that stimulates the palate. Crispy, spicy, and addictive. Yes, please.
$10.000
Crispy Chicken with Spicy Sweet and Sour Sauce
Golden chicken bites, drenched in an addictive sauce of sweet tanginess and mild heat. A crush between East and West.
$10.000
Wagyu with Truffle Butter
Tender and juicy, seared to perfection. Topped with truffle butter that melts everything in its wake. Meaty, elegant, and provocative.
$15.000
Bullgogi Filet Tacos
Tender pieces of seared steak, juicy and full of flavor, bathed in a seductive Korean bullgogi sauce. Served with soft 9 cm tortillas that invite the ritual of slow bites, accompanied by a fresh tomato and onion salad that balances each explosion of umami. To share... or to devour alone, guilt-free.
$15.000
Shrimp & Sichuan Pepper Empanadas
Crispy filo pastry, filled with juicy shrimp with the elegant spiciness of Sichuan pepper. Hot, flavorful, and dangerously good.
$12.000
Sexy Crunch Prawns
Juicy langoustines, wrapped in a light and golden tempura, crispy on the outside, soft on the inside. They are accompanied by our seductive Asian-inspired brioche sauce, served on the side for dipping at your own pace. Elegant, playful... and dangerously addictive.
$12.000
Spicy Salmon Tartare with Torch-Cooked Avocado
Marinated salmon slices, topped with fire-roasted avocado and sesame oil. A gentle fire that ignites the appetite.
$12.000
Beef Tartare with Goat Cheese & Capers
Fresh meat seasoned with lemon and capers, served on creamy goat cheese. Brilliant, intense, full of character. It's classic, but wild.
$12.000
Pastas
(5)Pasta al Pesto and Shrimp Pil Pil
Penne pasta with pesto and garlic shrimp, decorated with cherry tomato confit. Intense and creamy.
$15.000
Seafood spaghetti
Spaghetti in pomodoro sauce with mixed seafood: prawns, mussels, shrimp, and squid. Finished with fresh parsley leaves.
$17.000
Penne salsa boloñesa
Deliciosa preparación con el secreto de la nona al estilo italiano
$15.000
Pumpkin, Ginger, and Mushroom Gnocchi
Gnocchi with sweet pumpkin puree with ginger, mixed mushrooms, olive soil, and green leaves. All the flavor, without any animal origin.
$14.000
Eggplant Lasagna `Mediterranean Temptation`
Layers of breaded eggplant, melted mozzarella, and tomato basil sauce that smells like summer and desire. Slow, hot, and melted... as it should be.
$12.000
Carnes & Pescados
(12)Filet Mignon
300 gr of premium fillet wrapped in bacon slices.
$26.000
Fritto Misto
Crispy bites from the sea: calamari, shrimp, and fresh fish, fried Italian style, golden like sun-kissed skin. Light, hot, irresistible to the touch and taste. Served with a citrus aioli that awakens the senses. A classic from the Adriatic, meant to be eaten with the hands... and the eyes.
$16.000
Salmon al Cartoccio
Slow-cooked salmon loin in papillote, capturing all its juices and aromas. It rests on slices of potato and tomato, infused with its essence, and is accompanied by al dente green asparagus. Soft, moist, fragrant… like a warm whisper that unfolds when breaking the paper.
$15.000
Fillet
250 gr premium steak and red wine onion jam. Juicy, tasty and comforting.
$25.000
Tomahawk
The Tomahawk is a highly prized cut, known for its appearance resembling an axe and its visual impact on the grill. It consists of a marbled loin with the rib bone, providing excellent fat infiltration, resulting in intense flavor and remarkable juiciness on the palate.
$49.000
Seafood in Curry & Silky White Rice
Selection of fresh seafood immersed in a creamy, aromatic, and enveloping curry that awakens all the senses. Accompanied by soft steamed white rice, perfect for absorbing every drop of pleasure. Exotic, hot, and deeply addictive.
$12.000
Plateada Pastelera
$15.000
Entrana
250 gr of perfectly cooked entraña with chimichurri, accompanied by a fresh Chilean salad. For lovers of intense cuts.
$20.000
Grilled octopus
Seared and sautéed octopus with chimichurri.
$19.000
Crispy Hake & Deep Green
Golden hake fillet in light frying, crispy on the outside and tender on the inside. It rests on a smooth and herbaceous pea puree, topped with crunchy bacon pieces that awaken the instinct. A bold dish, full of textures, that plays between the fresh and the wild.
$15.000
Golden Chicken & Gold Risotto
Tender and juicy chicken breast, bathed in a seductive ají amarillo sauce that adds heat, color, and character. It rests on a creamy and vibrant saffron risotto, golden like the sunset. Classic, elegant... and with a spiciness that hints at more than it reveals.
$15.000
Lomo Saltado
$17.000
Pizzas
(7)Ham & Rucola Pizza
Artisan tomato sauce base, melted mozzarella, thin slices of prosciutto, and fresh arugula leaves that add a touch of green and spiciness at the end. A classic with personality.
$15.000
Vegetarian Pizza
Natural tomato sauce, melted mozzarella, zucchini, green bell pepper, fresh tomato, black olives, and a final touch of pesto. A feast of vegetables with a Mediterranean soul and plenty of color.
$15.000
Chorizo Pizza
Tomato sauce and melted mozzarella as a base for an explosive mix: smoked chorizo, crispy bacon, and roasted cherry tomatoes that balance with their natural sweetness. Intensely flavorful, with character and contrast.
$15.000
Ludaccho Pizza
A base of tomato sauce and mozzarella, enhanced with a creamy mixture of four cheeses with pieces of crispy bacon. A perfect balance of intensity, creaminess, and smoky flavor.
$15.000
Pizza Margarita
The elegance of simplicity: natural tomato sauce, fresh mozzarella, and basil leaves that add freshness and aroma. An Italian icon that never fails.
$14.000
Pizza Loin
A Peruvian twist in pizza format: tomato sauce and mozzarella base, with juicy pieces of lomo saltado and sautéed red onion. Intense, juicy flavors full of personality.
$15.000
Pizza BKS
Fun half-meter long pizza with 4 toppings of your choice. Compose your favorite melody...
C - Cooked Ham and Black Olives
D - Artichoke Quarters, Hearts of Palm, Corn, and Black Olive
E - Serrano Ham
F - Four Cheeses
G - Cooked Ham, Artichoke Quarters, and Salami
A - Cooked Ham, Bacon, and Cocktail Tomato
B - Anchovies
C# - Shrimp and Cocktail Tomato
$24.000
Acevichado Maki
Shrimp furai and avocado filling, covered in salmon, drenched in mayo acv and threads of fried sweet potato.
$9.000
Grilled Maki
Shrimp furai and avocado filling, wrapped in cream cheese, chimichurri, and taré.
$9.000
Chizu Hot Maki
Futomaki relleno de pollo furai y palta, frito al tempura, topping de crema de queso spicy, taré y cebollín.
$9.000
Tartar Maki
Relleno de camarón furai y palta, envuelto en sésamo mixto, tartar de salmón y mayonesa de palta.
$9.000
Ceviche Maki
Furai shrimp filling, wrapped in black sesame seeds, topped with Peruvian ceviche and creamy tiger's milk.
$9.000
Avocado Maki
Salmon and cream cheese filling, wrapped in avocado, black sesame seeds, and taré.
$9.000
Panko California Maki
Salmon, cream cheese, and avocado filling, panko-fried, and bathed in taré.
$9.000
Anticuchero Maki
Salmon, cream cheese, and avocado filling, covered in white fish, torched with anticucho mayonnaise.
$9.000
Salmon Sashimi
4 slices of salmon accompanied by pickled ginger, wasabi, and soy sauce.
$9.000
Sake tare Nigiri
Salmon nigiri, blowtorched with tare sauce, topped with sweet potato threads
$7.000
Grilled nigiri
filet igiri, torched with Sriracha (subtle spicy) Finished with house chimichurri
$7.000
Blowtorched Filet Nigiri
Bold sushi rice bites hand-shaped, topped with thin slices of blowtorched filet prepared on the spot. A touch of sriracha adds heat, while the final chimichurri rounds out the experience with freshness and boldness. Small, intense, and absolutely provocative.
$7.000
Sear Salmon Nigiri
Two pieces of sushi rice precisely molded, topped with fresh salmon slices torched to order. A delicate bath of caramelized tare sauce awakens umami and ignites desire. Soft, shiny, incendiary... like an unexpected kiss.
$7.000
Hamburguesas
(3)Steak Burger BBQ
Smoked beef, pickles, cheddar cheese sauce, bacon, grilled onion, roasted tomato, and barbecue sauce
$16.500
Double Steak Burger
Double smoked beef patty & double cheddar cheese sauce, pickles, bacon, roasted onion, roasted tomato and barbecue sauce
$19.000
Cheese Burger
Abundante salsa de queso cheddar y hamburguesa
$16.500
Para compartir (Desde las 18:00hrs)
(3)Farmers
Delicious combination of marbled beef, barbecue ribs, lemon chicken breast, three nonna-style empanadas, tomato jam, ají olí sauce, mixed greens, a portion of potatoes, roasted onions, and tomatoes
$59.000
Bestseller
Aurora Garden
A visual and flavor experience that blooms on your table. This platter combines the best of our nikkei cuisine.
$50.990
Carnivorous Rustic Potatoes
Homemade potatoes with beef, bacon, chives, and cheese sauce
$16.990
Ensaladas
(3)Ensalada Del Mar
Camarones crocantes, lechuga palta, tortillas horneadas, choclo baby, tomate cherry, pera al vino y dressing de honey mustard.
$14.000
Ensalada Cesar
Pollo a la plancha, mix de hojas verdes, croutones, queso parmesano, palta y dressing cesar.
$15.000
Ensalada Tataki Atûn & Mango
Atún, Mango, tortillas chip, lentejas, palta, lechuga y dressing de mango.
$16.000
Acompañamientos
(5)Chilean Salad
$3.990
Avocado
$3.990
Heart of Palm
$3.990
French Fries
$9.290
Rustic Potatoes
$6.990
Cheese Burger Niño
$10.000
Postres
(3)Chocolate Brownie with Ice Cream
$5.000
Tiramisú
$5.000
Mousse de chocolate y frutos rojos
Delicado y de sabor intenso a chocolate con suave salsa de frutos rojos
$5.000
Etiqueta default
PIQUEOS CALIENTES
Huerquehue Popes
French fries with beef desmechado, cheddar sauce, acid sauce, chryspy onion, chipotle mayonnaise, ciboulette.
