Especial dia del Padre
(3)Octopus Bao
Octopus with mizuna, green shiraga, sweet potato chips, and dressing.
$12.900

Sin stock
Shrimp Bao
Octopus Bao
Octopus with mizuna, green shiraga, sweet potato chips, and Japanese mayo dressing.
$12.900

Sin stock
Chashu pork rib bao
Chashu pork ribs with lettuce, white shiraga, peanuts, cilantro, and mustard-mayo dressing.
$12.900

Sin stock
Gyoza
(3)Pork Gyozas (6 pieces)
Thin pastry filled with pork ribs and vegetables
$10.500

Shrimp Gyoza (6 pieces)
Thin dough filled with shrimp and fish
$10.900

Tofu Gyozas
Thin crust filled with tofu and vegetables
$10.500

Korokke
(2)Korokke Carne
Croqueta de papa y carne de cerdo estofada, apanada en panko acompañada con ensaladilla y salsa tonkatsu.
$9.900

Korokke Choclo
Croqueta de papa y Choclo, apanada en panko acompañada con ensaladilla y salsa tonkatsu
$9.500

Tempuras
(3)Vegetable tempura
Mix of fried vegetables with house tempura sauce and matcha salt
$10.500

Shrimp tempura
Fried prawns with house tempura sauce and matcha salt
$11.900

Salmon Tempura
Fried Salmon with House Tempura Sauce and Matcha Salt
$11.900

Cold Appetizers
(5)Sashimi of the day (Boat)
Fresh White Fish Fillet
$18.900

Salmon sashimi (Boat)
South Sea sashimi with matcha salt
$17.900

Aburi Salmon Sashimi (boat)
Flambeed Salmon Sashimi with Matcha Salt
$17.900

Sashimi plate 🍣
Salmon sashimi, fish of the day sashimi, grilled prawns, celery leaves, cucumber, turnip, and masago
$27.900

Sashimi XL
Sashimi de salmón fresco, sashimi del pescado del día, cortes de salmón aburi, sashimi de atún fresco, cortes de pulpo, langostinos grillados, caviar negro y masago.
$59.000

Entradas Calientes
(9)Tori Katsu
Pechuga de pollo fileteada, apanado crujiente con salsa tonkatsu y sesamo
$10.500

Tofu Katsu
Crispy Breaded Chicken with Tonkatsu and Sesame Sauce
$10.500

Pork Cutlet
Breaded crispy pork loin with tonkatsu and sesame sauce.
$10.900

Fried Chicken Cutlets
Traditional fried chicken with a touch of soy sauce and ginger
$10.900

Spicy Karagee
Traditional fried chicken with a touch of soy sauce and ginger with ishimi togarashi
$11.300

Octopus Balls
Handmade octopus-filled dough balls, with sweet and sour takoyaki sauce
$10.900

Fried Takoyaki
Handmade dough balls filled with octopus, bathed in mentsuyu sauce, chives, katsuobushi, and pickled ginger
$10.900

Agemen
Fideos fritos de arroz,
$8.500

Grilled Edamame
Edamame sautéed with matcha salt
$9.000

Tablas
(4)Mixed fried selection
Fried pork gyozas, takoyaki, karagee, and fried rice noodles
$25.800

Assorted vegetarian rolls
Fried Tofu Dumplings, Tofu Katsu, Grilled Spring Onion, and Edamame
$25.800

Assorted raw fish plate
Tempura shrimp, fried shrimp gyoza, seared salmon sashimi, and takoyaki
$27.800

Spicy Moriawase
Fried chicken karagee style with ishimi togarashi, pork gyozas, spicy kakugiri, and spicy agemen.
$25.800

Ramen del mar
(2)Shrimp Miso
Shrimp broth with miso, grilled prawns, ajitama, wakame, nori, chives, prawn oil, bicolour sesame, and homemade noodles.
From: $14.100

Salmon
Fresh salmon broth, aburi salmon slices, ajitama, wakame, nori, chives, sesame, shrimp oil, and house noodles.
From: $14.100

Ramen
(8)Salt
Chicken and clam broth with shrimp oil, pork rib chashu, seasoned soft-boiled egg, wakame, nori, green onions, sesame seeds, and housemade noodles
From: $12.500

Soy sauce
Soy sauce broth, chicken and clam, pork rib chashu, ajitama, wakame, nori, chives, sesame, and house noodles.
From: $12.500

Miso
Miso soup with chicken and clam, pork rib chashu, seasoned soft-boiled egg, corn, nori, green onion, sesame, and house noodles
From: $12.900

Tantan
Spicy miso broth with chicken and clams, sesame touch, spicy ground pork, karaage, ajitama, nori, chives, pebre, sesame, and house-made noodles.
From: $13.500

Paitan
Chicken and clam broth, shredded chicken chashu, seasoned egg, wood ear mushrooms, seaweed, green onions, sesame seeds, and housemade noodles.
From: $13.500

Miso veggies
Miso broth with tofu, sautéed corn, kikurage, nori, scallions, sesame, and house noodles
From: $13.500

Special veggie miso
Miso and Vegetable Broth with Mushroom Oil, Grilled Tofu, Shiitake Mushrooms, Sautéed Corn, Kikurage Mushrooms, Seaweed, Mixed Vegetables, Green Onions, Sesame Seeds, and House Noodles
From: $14.100

Tonkotsu
Pork broth, rib chashu, ajitama, kikurage, nori, green onion, sesame, and thin noodles.
From: $13.900

Ensaladas
(4)Salmon salad
Fresh Salmon Cuts with Creamy Blue Cheese, Cherry Tomatoes, Thinly Sliced Onion, Balsamic Reduction on a Bed of Hydroponic Lettuce Sprinkled with Blue Cheese
$10.500

Chicken salad
Shredded chicken, cherry tomatoes, fine red onion, radish and a bed of lettuce with anchovy dressing
$9.900

Piri Salad
Marinated cucumber, edamame beans, cherry tomato, sesame seeds, bed of lettuce, and mildly spicy dressing.
$9.900

Tuna Salad
Sesame-Crusted Tuna with Cherry Tomatoes, Avocado, Fried Peanuts, Balsamic Reduction, and Lemon Dressing on a Bed of Lettuce finished with Sea Salt
$10.800

Curry
(4)Curry
Japanese curry with vegetable chunks
$11.800

Chicken Cutlet Curry
Japanese Curry with Vegetable Pieces accompanied by Breaded Chicken and Marinated Egg
$12.800

Katsu Curry
Japanese curry with vegetable pieces accompanied by breaded pork and marinated egg
$13.800

Tofu Katsu Curry
Japanese curry with vegetable chunks accompanied by breaded tofu
$12.800

Gohanmono
(2)Rice.
Portion of white rice
$3.900

Seared tuna with mayonnaise sauce
Flambe pork kakugiri sashu served with rice, green onions, mayonnaise, and sesame.
$10.500

Baos
(6)Mini Bao Mixto
Tabla de 5 variedades de mini Baos .
$19.990

Recommended
Bao Ton
Steamed Bao Bun with Pork Belly, Shiraga Negi, Cilantro, Fried Peanuts, Lettuce, Mayo, and Mustard Sauce
$12.800

Bao shrimp avocado
Steamed Bao Bun with sake-marinated shrimp, avocado, shiraga negi, and lettuce accompanied by mayonnaise and milk sauce.
$13.800

Salmon Bao
Steamed Bao Bun with Salmon and Avocado, served with lettuce, pickled onion, mayonnaise sauce, soy sauce, cilantro, and mustard.
$13.800

Mushroom Bao
Steamed Bao Bun with assorted mushrooms (portobello, button, shitake, and oyster) sautéed in sake, accompanied by lettuce, roasted bell pepper, sweet potato chips, chives, and green olive stuffed sauce.
$12.800

Bao Maguro
Steamed Bao Bun with fresh tuna cubes mixed with avocado, chives, sesame oil and fried peanuts, all dressed with lemon vinaigrette and thick sauce.
$13.800

Okosama
(1)Child's Mini Miso
Kid-friendly Ramen for children up to 10 years old, a tasty and healthy dish for the little ones.
$9.500

Postres
(4)Ginger Creme Brulee
Delicate sweet custard made with eggs and milk, with a hint of vanilla, orange, and ginger (Contains milk and eggs)
$8.500

Mochi
Soft rice gummy filled with delicious ice cream flavors
From: $8.500

Molten cake with matcha ice cream
Fluffy chocolate cake filled with creamy chocolate, served with ice cream and matcha sauce (Contains wheat and egg)
$8.500

Dorayaki
Delicioso bizcocho de forma redondeada rellenos tradicionalmente de Anko y Mochi
$8.500

Extra topping
(18)Premium
Extra de los toppings de ramen seleccionado.
$3.500
Shrimp
$2.000
Salmon
$2.000
Octopus
$2.000
Pork Chashu Rib
$2.000
Ground Chicken with Sweet Soy Sauce
$1.500
Tofu
$1.500
Black Fungus
$1.500
Sliced Chashu
$1.500
Karaage
$1.500
Rice Noodles
Change noodles
$1.200
Spicy Red Oil
$800
Mayu
$800
Wakame
$800
Nori
$800
Garlic Chips
$800
Corn
$800
Green Onion Pancakes
$800
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PIQUEOS CALIENTES
Huerquehue Popes
French fries with beef desmechado, cheddar sauce, acid sauce, chryspy onion, chipotle mayonnaise, ciboulette.